It is mid-autumn festival. If you are health conscious in consuming moon cakes, Promenade hotel has whole range of mooncakes that are halal, with less sugar and minimum preservatives.
Besides bringing back the popular Musang King Durian Lotus Paste Mooncake, Mooncake aficionados will be more than delighted to enjoy 2 NEW flavours this year - Mung Bean & Black Sesame & Mini Crystal Mooncake Lotus Paste with 3 flavours available - Durian Musang King , Tiramisu & Yam - all specially prepared by Dynasty Restaurant's team of Master Chefs led by Dim Sum Chef Arthur Chew Foo Chung.
Promenade’s Mooncakes will be on sale until the actual Mooncake Festival Day (or while stocks last) on Friday, 13th September 2019 from 10am- 8pm at the Mooncake Sales Counter in the Hotel obby and from 8pm - 10pm at Dynasty Restaurant (Ground Floor).
For the same period, Promenade also has the festival menu as above.
Three dim-sum condiments platter |
mango sago with pamelo |
Wok fried Hong Kong Kailan duo style |
Fresh baked oyster with golden garlic |
Mexico durian bun. |
The set includes three dim-sum condiments platter, braised fish maw soup fuchow style, fresh baked oyster with golden garlic, egg white scallop with black truffle, wok fried Hong Kong Kailan duo style, braised Hong Kong ‘Yee Mee” with crab meat.
End your meal with mango sago with pamelo and Promenade’s mini crystal mooncake.
For reservation, please call F&B at 088-252396.
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